- YOU ARE IN:
- Home >
- Tourism & Leisure >
- Ceredigion Library >
- Local and Family History Information >
- Local History Resources >
- Authors and Characters >
- Ceredigion Authors A-C >
- Ashton, Walter Meredith
Ashton, Walter Meredith
Montgomeryshire; Member of staff of Agricultural Chemistry Dept., UCW Aberystwyth
Ashton, Dr Walter Meredith b. Montgomeryshire. On staff of Agricultural Chemistry Department, University College of Wales, Aberystwyth since his college days.
For his other work and achievements check University College of Wales Reports from 1930-.
Publications:
Careers in agriculture Cards NFU Yr Bk., 1956 p. 44-9
Chemical composition of straw of strong and weak-strawed varieties of oats WJA 13, 1937 p. 144-51
Elements of animal nutrition Griffin, 1950 xi, 208 p.
Minerals in winter nutrition AT 13, 1946
R. O. Davies JUA 43, 1962 p. 32-3
Role of scientist in Animal nutrition JRWAS 29, 1961 p. 97
Publications with others:
Effect of partial field drying WJA 14, 1938
Phosphorus poisoning AGRI 49, June 1942
Studies on phosphorus compounds of oats J. Soc. Food & Agri., 1960
Study of composition of ClunForest ewes milk J. Agri. Sci., 1964
Use of salt in preservation of Hay & Silage Agri. 52 No. 3, 1945
Variability of methylene blue test WJA 15, 1939
Yield and chemical composition of cereals WJA 17, 1943 p. 103-7
Publications with Fagan, T.W.
Preservation of green fodder WJA 13, 1937 p. 129-44
Publications with Jones, Emlyn
Coumarin and related compounds in sweet vernal JBGS 13., No. 1, 1959
Publications with Morgan, D. E.
Chemical composition and nutritive value of Welsh Hay JBGS 7, 1952 p. 161-71; 8, 1953 p. 131-47
Welsh Hay JUA 34, 1953 p. 13-16
Publications with Williams, J. H.
Use of Ion-exchange resins in determination of potassium Jnl.of Sci.of Food & Agri. 6 No. 6, 1955
Publications with Williams, P. C.
Studies on phosphorous compounds of oats J. Soc. Food & Agri. 9 No. 8., 1958